News
2023
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- Northern Food Systems Student Symposium: Calls to Action
- Indigenous Writers and Creators: A Resource List to Honour National Day for Truth and Reconciliation
- New Tool! The Urbal Guide, Supporting Sustainable Food Systems Planning and Decision Making
- Agroecology: A Transformative Opportunity for Biodiversity and the Rio Conventions
- Undergraduate Certificate on Food, Biodiversity, and Sustainability Studies
- Earth Summit Reflections: Thirty Years On, Where Do We Go From Here?
- Growing Common Ground: Pathways to Advance Agroecology Policy in Canada
2022
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- Why this researcher says global biodiversity targets risk failure without agroecology and agricultural biodiversity
- Laurier's Alison Blay-Palmer advocates for agricultural biodiversity at COP15
- Missing the Mark? Global Biodiversity Targets Risk Failure Without Agroecology and Agricultural Biodiversity
- Events Marking the 30th Anniversary of the 1992 Rio Earth Summit
- Opinion: We Won’t Stop Biodiversity Loss Without Transforming Food Systems
- Handpicked Episode Features Mandy Bayha of Délįnę
- Two LCSFS Projects Recognized by Celebrating Laurier Achievements
2021
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- Bridging Agroecology and Biodiversity Action: A CFS49 Side-Event and Interview
- Good Governance and Renewed Multilateralism: Including Territories and Excluding Multinational Corporations
- Open Letter to UN Secretary General RE: Food Systems Summit
- Report Released from Global Dialogue on Territorial Governance for Sustainable Food Systems
- Handpicked Podcast Launches Season 2, Episode 2 on Big Data, Technology, and Food Systems
- UNESCO Chair to Host Global Dialogue to Inform First UN Food Systems Summit
- Dr. Andrew Spring, LCSFS Associate Director, Awarded SSHRC Insight Grant
- LCSFS Researchers Launch Yellowknife Food Hub Study
- Handpicked Podcast Launching Season 2
- LCSFS Winter 2021 Newsletter
- Postdoctoral Fellowship Opportunity
- Opening Up Food Data: An LCSFS and OFN Canada Webinar
2020
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- Building Back Better Task Force Profiled in Laurier Campus Magazine
- Centering Food Justice in Canada's Food System: World Food Day 2020 Webinar
- Handpicked Podcast Wraps Up Season One
- LCSFS Summer Newsletter
- Policy Brief via iPolitics: Now is the Time to Build Sustainable Food System Resilience
- UNESCO Chair at Laurier leads task force focused on creating a more sustainable post-pandemic society
- DEEP DIVE: Infrastructure Investments for a Greener, More Resilient and Sustainable Country
- Laurier Centre for Sustainable Food Systems Statement on Systemic Racism and Anti-Black Violence
- Andrew Spring honoured for research communication efforts by Partners in Research Canada
- Op-Ed via iPolitics: Building a Sustainable and Environmentally Resilient Canada
- City Region Food System Launches COVID-19 Blog Series
- Five Laurier researchers who are helping to protect the Earth
- Notes from the Chair: COVID 19 Reveals Gaps in our Food Systems
- Women Building Thriving Communities: Food, Nutrition, and Sustainable Practice
- Handpicked Podcast: “Knowledge is the key to adaptation”
- UNESCO Chair in Food, Biodiversity and Sustainability Studies to be launched at Balsillie School event
2019
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- Laurier’s Alison Blay-Palmer named UNESCO Chair in Food, Biodiversity and Sustainability Studies
- Agroecology, reforestation the topic of Nov. 4 lecture hosted by Laurier’s Centre for Sustainable Food Systems
- An important partner in the North, Chief Lloyd Chicot of the Ka’a’gee Tu First Nation, visits Laurier
- Laine Young Researcher Profile
- Regenerating the Forest: Agroecological Erva-Mate Production in Brazil
- Laurier Centre for Sustainable Food Systems launches new podcast series
- Laurier food sustainability researcher named finalist for prestigious research impact award
- Carla Johnston Researcher Profile
- Jennifer Marshman Researcher Profile
- Food Metrics 3.0: Unearthing Hidden Data