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People

Leadership

Dr. Alison Blay-Palmer
Director

Dr. Andrew Spring
Associate Director

Staff

Amanda Di Battista, Project Coordinator, Laurier Centre for Sustainable Food Systems; Director, Programs, Education & Communications, UNESCO Chair on Food, Biodiversity and Sustainability Studies

Erica Carmount, Research and Administrative Support, Laurier Centre for Sustainable Food Systems; Director, Operations and Projects, UNESCO Chair on Food, Biodiversity and Sustainability Studies

Students, Researchers, and Advisors

Contact Us:

Alison Blay-Palmer, Director, and Andrew Spring, Associate Director

E: lcsfs@wlu.ca